German Pancake(Dutch Babies)
German Pancake(Dutch Babies) is an easy dinner. Made with 4 eggs, 1/2 tsp. salt, 3 tbsp. butter, 2/3 c. flour and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Butter a heavy 10-inch ovenproof skillet.
Preheat oven to 450°.
Blend eggs, salt and flour.
Add milk and mix thoroughly. Pour into pan.
Bake 15 minutes at 450°; reduce heat to 350° and bake 10 minutes more.
Serve with powdered sugar and heated maple syrup.
🍷 Perfect Pairings
Complete your meal with these
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