German Slaw
German Slaw is an moderately easy dinner. Made with 1 large cabbage head, 1 large sweet onion, 1 c. sugar, 1 tbsp. sugar and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop cabbage and onion and pour 1 cup sugar over it.
Combine 1 tablespoon sugar, salt, dry mustard, celery seed, vinegar and oil in small pan and bring to boil.
Pour the dressing over the cabbage immediately.
Cover and refrigerate until next day.
π· Perfect Pairings
Complete your meal with these
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