Gingerbread with Lemon Sauce
Gingerbread With Lemon Sauce is an moderately easy dinner. Made with 2 c. bisquick, 1/4 c. sugar, 1 egg, 3/4 c. hot water and 2/3 c. molasses, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 325Β°.
Grease and flour square pan (9 x 9 x 2-inch).
Beat all ingredients in large mixing bowl on low speed, about 30 seconds, then medium speed for 3 minutes.
Pour into pan and bake for about 45 minutes or until toothpick comes out clean.
π· Perfect Pairings
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