Glazed Cheesecake Puffs
Glazed Cheesecake Puffs is an moderately easy dinner. Made with 24 vanilla wafers, 3/4 c. sugar, 16 oz. cream cheese, softened, 2 eggs and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place vanilla wafers in paper-lined muffin cups.
Cream sugar, cream cheese, eggs and vanilla in mixer bowl until light and fluffy.
Fill prepared muffin cups 3/4 full.
Bake at 375Β° for 10 to 15 minutes or until set.
Spread pie filling on cooled cheesecakes.
Chill until serving time.
Yield
24 servings.
π· Perfect Pairings
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