Golden Brown Chive Roasted Potatoes
Golden Brown Chive Roasted Potatoes is an moderately easy dinner you can prepare in about 1 hour. Made with large baking potatoes, . salt, c. shredded or grated cheese, . bread crumbs and c. butter, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Preheat oven to 350Β°.
Peel potatoes and place in a bowl of cold water until ready to use.
Dry thoroughly and cut a thin slice off the long side of each potato so it can sit flat.
Cut vertical slits from the top almost to the bottom of each potato, being careful not to cut through it.
Dip the cut potatoes in melted butter and sprinkle with salt.
π· Perfect Pairings
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