Grace's Easy Chicken and Dumplings
Grace'S Easy Chicken And Dumplings is an moderately easy dinner. Made with 1 large fryer, 4 qt. water, 1/2 stick butter, 1/4 stick margarine and 1 (10 ct.) and 1 (5 ct.) cans butter-me-not biscuits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken in 4 quarts water (salt and pepper) in Dutch oven until falling off of bones.
Debone and deskin chicken (cook broth down to about 2 quarts).
Add butter and margarine to hot broth.
π· Perfect Pairings
Complete your meal with these
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