Grandma's Casserole
Grandma'S Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 (15 oz.) can carrots, 8 potatoes, peeled and mashed, 1/2 tsp. salt and 1 tsp. onion powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown ground beef; add salt and onion powder and stir well. Spread meat in bottom of casserole pan.
Layer 1 can carrots over meat.
Layer mashed potatoes over carrots.
Brush melted butter over top.
Bake at 350Β° until browned and warmed.
π· Perfect Pairings
Complete your meal with these
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