Grandma's Chicken Cacciatore
Grandma'S Chicken Cacciatore is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with chicken thighs, skin removed, medium onion, chopped, to 8 oz. mushrooms, sliced, (28 oz.) can crushed tomatoes and garlic powder, salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a 6-quart pot over medium to high, heat 1 to 2 tablespoons of oil.
Brown chicken on both sides; remove.
Saute onion 2 to 3 minutes.
Add mushrooms; continue to saute until mushrooms are golden brown and onion is soft.
Add wine and scrape pot with wooden spoon.
Add remaining ingredients; stir and cover.
Reduce heat and cook about 1 hour.
Serve over spaghetti.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment