Grandma's Chili
Grandma'S Chili is an moderately easy dinner. Made with 1 lb. ground beef, 1 can (2 1/2 c.) tomatoes, 2 (1 lb.) cans kidney beans, 2 cloves garlic, crushed and 1 tsp. red pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute beef, garlic, onions and lemon.
Add tomatoes and cook for 15 minutes.
Add beans and cook for 10 minutes.
Add chili powder, salt and pepper and simmer for 15 to 20 minutes.
Serve with chopped onions and grated Cheddar cheese.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment