Grandma's Swedish Blueberry Pudding
Grandma'S Swedish Blueberry Pudding is an moderately easy dessert you can prepare in just 50 minutes. Made with box blueberries, c. sugar, c. water, buttered bread (three if thin) and whipped cream (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil sugar and water until it thickens as syrup.
Add blueberries and boil 3 to 4 minutes.
Butter a casserole dish. Place a slice of bread, a layer of berries, alternating and ending with berries on top.
Chill in refrigerator for 1 to 2 hours.
Serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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