Grandmother Cole's Coconut Pie

Grandmother Cole's Coconut Pie

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Grandmother Cole'S Coconut Pie is an moderately easy dinner. Made with 1 grated coconut, 4 eggs, 4 tbsp. plain flour, 4 c. granulated sugar and 2 cans carnation milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs.

Add sugar, flour, both milks, coconut and butter. Pour in raw pie crusts and bake at 275Β° until done in center. Makes 4 to 8 pies according to size.

🍷 Perfect Pairings

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