Grandmother's Tea Cakes
Grandmother'S Tea Cakes is an moderately easy drink you can prepare in about 1 hour 22 minutes. Made with c. sugar, margarine, c. milk, eggs and c. plain flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Beat softened margarine until fluffy.
Add sugar and continue beating.
Add eggs and milk.
Beat well.
Sift together dry ingredients and add with vanilla.
This well form a soft dough. Divide cookie dough and roll out very thin on floured board.
Cut out and sprinkle with sugar.
Bake on cookie sheet at 400Β° until brown.
π· Perfect Pairings
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