Granny's Hummingbird Cake
Granny'S Hummingbird Cake is an impressive dinner. Made with 3 cups flour, 2 cups white sugar, 1 tsp. baking soda, 1 tsp. nutmeg and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 325 degrees.
Beat butter until creamy.
Add eggs.
Beat until well blended.
Add bananas, crushed pineapple (juice also), and vanilla.
Beat until smooth.
Add dry ingredients and blend.
Add the nuts.
Pour into tube pan and bake 70 - 75 minutes.
Cool 10 minutes in pan.
Turn out onto cake plate.
Enjoy!!
π· Perfect Pairings
Complete your meal with these
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