Great Aunt Elsie's Cream Cookies
Great Aunt Elsie'S Cream Cookies is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. sugar, c. oleo (margarine), c. plain flour, . nutmeg and . baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 375Β°.
Cream together sugar, oleo and eggs. Add sour cream and vanilla.
Stir well.
Gradually add the remaining dry ingredients.
On a well floured surface, roll out the cookie dough.
Cut with cookie cutters in desired shapes. Bake for approximately 12 minutes or just until lightly brown on bottom.
Cool and then frost and decorate.
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