Green Chile Enchiladas
Green Chile Enchiladas is an moderately easy dinner. Made with 1 doz. corn tortillas, 1 c. milk, 1 can cream of chicken soup, 1 small can chopped green chiles and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Fry tortillas until crisp and layer in 2-quart casserole with cheese and onions.
Mix together soup, milk and green chiles and pour over top.
Top with remaining grated cheese and bake in oven 30 to 40 minutes at 350Β°.
π· Perfect Pairings
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