Green Chili Rice Casserole
Green Chili Rice Casserole is an moderately easy dinner. Made with 1 c. rice, cooked with salt, 1/4 c. butter, 1 pt. sour cream, 1/8 c. milk and 1 lb. monterey jack cheese, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix rice and sour cream.
Remove seeds and veins from chiles and chop (chile peppers in small can).
In casserole put a layer of rice mixture, then a layer of chiles and next a layer of cheese. Alternate layers, ending up with cheese on top.
Bake at 350Β° approximately 30 minutes.
π· Perfect Pairings
Complete your meal with these
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