Grill Master Chicken Wings

Name: Grill Master Chicken Wings
Prep time: 10 min
Cook time: 20 min
Yield: 10
Ingredients: 1/2 cup soy sauce; 1/2 cup Italian-style salad dressing; 3 pounds chicken wings, cut apart at joints, wing tips discarded; 1/4 cup butter; 1 teaspoon soy sauce; 1/4 cup hot pepper sauce (such as Frank's RedHot®), or to taste

⏱️ Ready in 30 min 🥄 Prep 10 min 🔥 Cook 20 min 👥 10 servings 👁️ 19 views

These wings are always a hit! I grill them up before a party and keep them hot in a low oven. I always use Frank's RedHot® sauce. It's got lots of flavor and isn't too spicy.

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🔗 Recipe adapted from AllRecipes

#Grilled #Under 1 Hour #Under 30 Minutes #Snack

📊 At a Glance

Prep 10 min

Cook 20 min

Serves 10

Difficulty Medium

🛒 Ingredients

1/2 cup soy sauce

1/2 cup Italian-style salad dressing

3 pounds chicken wings, cut apart at joints, wing tips discarded

1/4 cup butter

1 teaspoon soy sauce

1/4 cup hot pepper sauce (such as Frank's RedHot®), or to taste

Nutrition Facts

Servings per recipe 10

Serving size 1 serving

Amount per serving

Calories 181

% Daily Value*

Total Fat 14.6g 19%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1154mg 50%

Total Carbohydrate 2.3g 1%

Dietary Fiber 0.1g 0%

Total Sugars 1.3g

Protein 10.1g 20%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine 1/2 cup soy sauce, Italian dressing, and chicken wings in a large, zip-top bag.

Close bag and refrigerate 4 hours to overnight.

Preheat an outdoor grill for medium heat.

In a small saucepan, melt the butter.

Stir in the 1 teaspoon soy sauce and the hot pepper sauce.

Turn off heat and reserve.

Remove the chicken wings from the marinade and pat dry.

Cook the wings on the preheated grill, turning occasionally, until the chicken is well browned and no longer pink, 25 to 30 minutes.

Place grilled wings in a large bowl.

Pour butter sauce over wings; toss to mix well.