Grilled Lemon Dill Fish
Grilled Lemon Dill Fish is an moderately easy grilled dish you can prepare in just 58 minutes. Made with c. kraft light mayonnaise, . lemon juice, . dill weed, . grated lemon peel and . firm-textured fish filets (such as cod, catfish or salmon), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix mayonnaise, lemon juice, dill and lemon peel.
Place fish on greased grill over medium coals.
Brush with 1/2 of the mayonnaise mixture.
Grill 5 minutes, turn.
Brush with remaining mayonnaise mixture.
Grill an additional 5 to 8 minutes or until fish flakes easily with fork.
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