Grilled Vegetable Kabobs
Grilled Vegetable Kabobs is an moderately easy dinner. Made with 1/2 c. italian dressing, 1 tbsp. fresh parsley or 1 tsp. dried parsley, 1 tsp. dried basil, 2 medium yellow squash, cut into 1-inch pieces and 8 small boiling onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small bowl, combine dressing, parsley and basil.
Cover and chill.
Alternate vegetables on 8 skewers.
Coat grill rack with spray and place over medium coals.
Place kabobs on rack and cook 15 minutes or until tender, turning frequently and basting with dressing mixture.
π· Perfect Pairings
Complete your meal with these
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