Grits Au Gratin
Grits Au Gratin is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with c. grits, c. water, . salt, eggs and c. sharp cheddar, grated, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 350Β°.
Bring salted water to boil; slowly stir in grits.
Cover, reduce heat and cook, stirring occasionally until liquid is absorbed, according to package instructions.
Remove from heat.
Whisk eggs slightly; then stir in small amount of grits to warm them.
Beat egg mixture into grits.
Stir in remaining ingredients, mixing well.
Pour grits mixture into greased 1 1/2 quart casserole.
Bake for 30 to 45 minutes.
Serves 6.
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