Grits Casserole
Grits Casserole is an moderately easy dinner. Made with 4 c. water, 1 tsp. salt, 1/4 tsp. black pepper, 1 c. quick-cooking grits and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a large saucepan, bring the water to a boil.
Add the salt and pepper.
Gradually stir in the grits.
Lower the heat and simmer, stirring occasionally, for 5 to 7 minutes.
Remove from the heat and stir in the butter and 1 cup cheese.
π· Perfect Pairings
Complete your meal with these
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