Grits-n-Cheese Bake
Grits-N-Cheese Bake is an moderately easy dinner. Made with 1 1/3 c. instant grits, 2 c. boiling water, 1 1/2 c. shredded cheddar cheese, 1/4 c. parmesan cheese and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Pour boiling water over grits.
Stir until blended.
Fold in Cheddar and Parmesan cheeses.
Add beaten eggs and chives.
Pour into greased 1 1/2-quart casserole.
Bake 40 minute or until knife inserted into center comes out clean.
π· Perfect Pairings
Complete your meal with these
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