Ham and Country Dumplings
Ham And Country Dumplings is an easy dinner. Made with ham bone, ham bouillon, flour, 2 eggs and 1 c. cold water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil ham bone in large pot; remove bone, putting meat from bone back into the broth.
Add ham bouillon to flavor.
π· Perfect Pairings
Complete your meal with these
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