Ham and Noodle Casserole
Ham And Noodle Casserole is an moderately easy dinner. Made with 4 oz. medium egg noodles, 1 c. cream of mushroom soup, 1/2 c. milk, 1 tsp. instant minced onion and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Butter 1 1/2-quart casserole dish.
Cook noodles and drain. In saucepan, heat together soup, milk, onion, Worcestershire sauce and sour cream.
Stir well.
In casserole, layer 1/2 noodles, 1/2 ham and 1/2 cheese; repeat.
Melt butter in skillet and mix in bread crumbs; sprinkle buttered crumbs over top.
Bake, uncovered, at 350Β° until bubbly and top turns brown.
Serves 4.
π· Perfect Pairings
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