Hamburger-Carrot Casserole
Hamburger-Carrot Casserole is an moderately easy dinner. Made with 1 lb. ground chuck, 1 tsp. salt, dash of pepper, 1 onion, sliced thin and 1 carrot, peeled and sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine meat, salt and pepper.
Mix well.
Pat meat in bottom of a lightly greased 1 1/2-quart casserole.
Top with a layer of onions, then carrots, ending with potatoes.
Sprinkle with salt and pepper.
Mix soup and water until smooth.
Pour evenly over meat and vegetables.
Bake in a 350Β° oven for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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