Hamburger Gravy
Hamburger Gravy is an easy dinner. Made with ground turkey or low-fat maverick beef, 2 to 3 cans low-fat beef gravy, 1 container fat-free sour cream and beef bouillon cube, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown meat.
Pour off all grease.
(You may want to rinse meat off.)
In a saucepan pour low-fat beef gravy.
If you want it real meaty tasting add a beef bouillon cube with a little water; add 1 container of fat-free sour cream and add some milk if too thick. Stir while heating and add meat to gravy mix.
(I sometimes add a little cooking wine for a different flavor.)
Serve over egg-free noodles.
π· Perfect Pairings
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