Hamburger Hot Pot
Hamburger Hot Pot is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 1/4 tsp. garlic powder, 2 tsp. salt, 1/4 tsp. pepper and 6 medium potatoes, peeled and sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In skillet, lightly brown ground beef and drain well.
Add garlic powder, salt and pepper; set aside.
Place half the potatoes and half the onions in greased crock-pot.
Add browned beef.
Top with remaining potatoes and onions.
Combine mushroom soup and water; spread over top, being sure to moisten and cover evenly. Cover and cook on low setting for 8 to 10 hours (on high setting for 3 to 4 hours).
Makes 4 to 6 servings (about 2 1/2 quarts).
π· Perfect Pairings
Complete your meal with these
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