Hamburger Stroganoff
Hamburger Stroganoff is an moderately easy dinner. Made with 1 lb. ground beef, 3 slices bacon, diced, 1 1/2 c. chopped onion, 3/4 tsp. salt and 1/4 tsp. paprika, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Brown beef with bacon.
Add onions and cook until tender but not brown.
Drain off excess fat.
Add seasoning to meat mixture. Stir in soup.
Cook slowly, uncovered for 20 minutes, stirring frequently.
Stir in sour cream and heat thoroughly.
Do not boil. Serve over hot buttered noodles.
Makes 4 to 6 servings.
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