Hawaiian Banana Nut Bread
Hawaiian Banana Nut Bread is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 tsp. baking soda, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine dry ingredients.
Stir in pecans and set aside.
Mix remaining ingredients together.
Then add to dry ingredients, stirring just until batter is moistened.
Spoon batter into 2 greased and floured loaf pans.
Bake in a 350Β° oven for 1 hour and 5 minutes or until loaves test done.
Cool 10 minutes before transferring from pans to wire rack.
Cool completely before slicing.
Makes 2 loaves.
π· Perfect Pairings
Complete your meal with these
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