Hawaiian Chicken
Hawaiian Chicken is an impressive dinner you can prepare in about 1 hour 4 minutes. Made with skinless boneless chicken breasts, (20 oz.) can pineapple chunks, c. brown sugar, . cornstarch and c. cider vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut chicken into bite-sized pieces; set aside.
Drain pineapple, reserving juice.
Add water to juice to make 1 1/2 cups.
Combine juice with brown sugar, cornstarch, cider vinegar, soy sauce, ginger and bouillon cube.
Stir until smooth; set aside.
π· Perfect Pairings
Complete your meal with these
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