Hawaiian Pancakes
Hawaiian Pancakes is an easy dinner. Made with 1 (1 lb. 4 oz.) can dole chunk pineapple (in juice), 1 1/2 c. maple syrup, 1 pkg. pancake mix and honey butter (honey and softened butter), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple, reserving all juice.
Combine juice and maple syrup in a heavy saucepan.
Make pancakes according to package directions.
Top pancakes with pineapple chunks.
Serve with warm syrup and Honey Butter.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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