Hearty Chicken Pot Pie
Hearty Chicken Pot Pie is an moderately easy dinner. Made with 2 cans (10 1/2 oz. each) chicken gravy, 3 c. cubed, cooked chicken, 3 c. cooked mixed vegetables, 2 c. cubed, cooked potatoes and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In large bowl, stir together all ingredients except pastry. Spoon into a 2-quart casserole.
Place pastry over casserole; crimp edge to seal and cut slits in pastry.
Bake at 400Β° for 35 minutes or until crust is golden brown.
Let stand for 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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