Homemade Chocolate Ice Cream
Homemade Chocolate Ice Cream is an moderately easy dinner. Made with 9 eggs, well beaten, 1 qt. half and half, 1 can eagle brand milk, 1 large can carnation evaporated milk and 1 can hershey's chocolate syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix first five ingredients together.
Blend in flour and sugar.
Pour into freezer container and add milk to the fill line markings on container.
Freeze according to your ice cream freezer directions.
π· Perfect Pairings
Complete your meal with these
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