Homemade Ice Cream
Homemade Ice Cream is an moderately easy dinner. Made with 3 eggs, 2 1/2 c. sugar, 1/2 tsp. salt, 2 tsp. vanilla and 2 tall cans evaporated milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs well. Add sugar, salt and vanilla. Beat thoroughly. Add canned milk and milk.
Freeze in home freezer.
Makes approximately 1 gallon.
π· Perfect Pairings
Complete your meal with these
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