Homemade Ice Cream
Homemade Ice Cream is an moderately easy dinner. Made with 4 eggs, 2 1/2 c. sugar, 6 c. milk, 1 qt. half and half and 1 1/2 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until fluffy.
Add sugar gradually, beating after each addition.
When mixture becomes stiff and hard to beat, add milk, cream, salt and vanilla.
Mix thoroughly before pouring into freezer.
π· Perfect Pairings
Complete your meal with these
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