Homemade Ice Cream
Homemade Ice Cream is an moderately easy dinner. Made with 1 envelope knox gelatin, 1 qt. half and half cream, pinch of salt, 2% milk and 1/2 c. cold water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add sugar, vanilla, salt and cream to eggs.
Beat until well mixed.
Add milk (fill with).
Ready to put into ice cream freezer. Makes 1 gallon.
π· Perfect Pairings
Complete your meal with these
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