Homemade Ice Cream

Name: Homemade Ice Cream
Ingredients: 6 eggs; 2 1/2 c. sugar; 1 tsp. vanilla; 1 (13 oz.) can evaporated milk; fresh fruit, mashed

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Homemade Ice Cream is an easy dinner. Made with 6 eggs, 2 1/2 c. sugar, 1 tsp. vanilla, 1 (13 oz.) can evaporated milk and fresh fruit, mashed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Ice Cream #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

6 eggs

2 1/2 c. sugar

1 tsp. vanilla

1 (13 oz.) can evaporated milk

fresh fruit, mashed

👨‍🍳 Instructions

Beat eggs several minutes.

Beat in sugar one cup at a time. Add vanilla and evaporated milk and pour in 4-quart freezer container.

Either add fresh milk to full line in freezer container or add sweetened fresh fruit, reducing sugar in ice cream mixture by 1/2 to 1 cup depending on taste desired.

Yields 8 to 10 servings.