Homemade Ice Cream
Homemade Ice Cream is an moderately easy dinner. Made with 2 c. sugar, 6 or 7 eggs, 1 large can canned milk, 1 small can canned milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix eggs and sugar with milk until sugar isn't grainy.
Add canned milk, salt and vanilla.
Mix until well blended.
Pour into freezer container and fill with milk to fill line.
This is for a 4-quart freezer.
π· Perfect Pairings
Complete your meal with these
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