Homemade Ice Cream
Homemade Ice Cream is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with large eggs, c. sugar, condensed milk, milk can warm water and large can evaporated milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat eggs.
Add sugar and beat well.
Add condensed milk and 1 can of warm water.
Mix well.
Add other ingredients.
Freeze in electric freezer.
Makes 1 gallon.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment