Homemade Mac and Cheese
Homemade Mac And Cheese is an moderately easy family-friendly dish. Made with 2 c. uncooked macaroni, 1 stick butter, 1 1/2 lb. velveeta cheese, cubed, 1 can milnot or evaporated milk and milk (enough to cover macaroni), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Put all ingredients in a prepared 9 x 13 pan and stir.
Place in oven at 350Β°. Bake 1 hour.
Every 15 minutes, pull out of oven and stir.
Place back in oven; repeat process for that hour.
π· Perfect Pairings
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