Homemade Vanilla Ice Cream
Homemade Vanilla Ice Cream is an moderately easy dessert you can prepare in about 1 hour 40 minutes. Made with c. sugar, eggs, large (12 oz.) can evaporated milk, . vanilla extract and of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Prepare freezer according to manufacturers directions. Mix eggs and sugar together.
Beat well.
Add evaporated milk, vanilla and salt.
Pour into freezer container and add enough milk to reach the fill line.
Freeze according to freezer directions. This is a good basic recipe for fruit ice cream, just add 2 cups fruit and only 1 tablespoon vanilla.
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