Homemade Vanilla Ice Cream
Homemade Vanilla Ice Cream is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with eggs (substitute egg beaters), c. sugar, . vanilla, c. whipping cream and condensed milk (eagle brand), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine eggs, cream, sugar, salt and vanilla in a bowl and beat with mixer
Pour mixture into ice cream freezer and add condensed milk and stir well
Add whole milk to fill line on can and stir
Put can in ice cream freezer and alternate layers of ice and rock salt
Churn until firm
Store remaining ice cream in freezer.
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