Homemade Whipped Cream

Name: Homemade Whipped Cream
Prep time: 5 min
Yield: 4
Ingredients: 1 pint heavy cream; 1/4 cup white sugar; 1 teaspoon vanilla extract

⏱️ Ready in 5 min 🥄 Prep 5 min 👥 4 servings 👁️ 6 views

Homemade Whipped Cream is an easy dessert you can prepare in just 5 minutes. Made with 1 pint heavy cream, ¼ cup white sugar and 1 teaspoon vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dessert

📊 At a Glance

Prep 5 min

Serves 4

Difficulty Easy

🛒 Ingredients

1 pint heavy cream

1/4 cup white sugar

1 teaspoon vanilla extract

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 462

% Daily Value*

Total Fat 44g 56%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 45mg 2%

Total Carbohydrate 16g 6%

Dietary Fiber 0g 0%

Total Sugars 12.8g

Protein 2.4g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place a small bowl and mixer beaters in the freezer for about 5 minutes.

Pour cream into the chilled bowl and beat with an electric mixer until frothy.

Add sugar and vanilla extract gradually, continuing to beat until soft peaks form.