Homestyle Noodles with Cheese
Homestyle Noodles With Cheese is an moderately easy dinner. Made with 1 (12 oz.) pkg. frozen, fat-free, homestyle noodles, 1 c. alpine lace free & lean, fat-free cheese, shredded, 1 c. chicken broth (use canned and remove fat from top), 1/2 tsp. dry onion flakes and 1/2 tsp. celery flakes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Prepare noodles according to package directions.
In medium saucepan, combine chicken broth, onion flakes, celery flakes, salt, garlic, parsley flakes, Molly McButter and black pepper; simmer and cook over low heat for 3 to 4 minutes.
Add cheese to broth and stir and simmer until cheese is melted.
Pour over prepared and drained noodles and serve.
Entire recipe makes 6 servings.
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