Honey Bun Cake
Honey Bun Cake is an moderately easy dinner. Made with 4 eggs, 1 c. oil, 1 (8 oz.) sour cream, 1 c. dark brown sugar and 2 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix cake mix and 4 eggs; add a cup of oil and sour cream.
Mix brown sugar and cinnamon together well.
Take 1 cup of batter and mix with brown sugar mixture.
Pour 1/2 of batter into a pan.
Use the brown sugar mix and spoon it over the other batter.
Take the rest of the batter and pour it over.
Using a knife, swirl the two contents well.
Bake at 350Β° for 1 hour.
Use cream cheese icing to spread over hot cake.
π· Perfect Pairings
Complete your meal with these
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