Honey Orange Chicken
Honey Orange Chicken is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with small jar honey, bread crumbs, breasts of chicken, chicken bouillon cube and oranges, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 350Β°.
Cut chicken into strips and dip into orange juice.
Roll strips in bread crumbs and bake for 30 minutes.
Use an aluminum foil covered pan.
Boil 1 cup water and stir in bouillon cube, then 1/2 small jar of honey.
Take chicken out of oven; pour chicken broth over the top.
Leave uncovered and bake for another 30 minutes.
Be sure to baste chicken every 5 minutes, until desired thickness is reached.
Serve on a bed of rice and French-cut green beans.
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