Hot Artichoke Dip
Hot Artichoke Dip is an easy dinner. Made with 1 (14 oz.) can artichoke hearts, drained, 1 c. grated parmesan cheese, 1 c. mayonnaise and bread crumbs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix artichokes, mayonnaise and Parmesan cheese and place in casserole.
Cover with bread crumbs.
Bake at 325Β° for 15 to 20 minutes until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment