Hot Artichoke Dip
Hot Artichoke Dip is an moderately easy snack you can prepare in about 1 hour 6 minutes. Made with artichoke hearts, c. mayonnaise, . white pepper, . grated parmesan or romano cheese and c. italian bread crumbs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Chop artichokes; drain well.
Place in mixing bowl.
Add mayonnaise, pepper and cheese.
Spoon into ungreased casserole dish.
Sprinkle top with bread crumbs.
Bake in a 350Β° oven until golden brown (20 to 30 minutes).
Serve hot with crackers or toasted pieces of Italian bread.
π· Perfect Pairings
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