Hot Cheesy Salsa Dip
Hot Cheesy Salsa Dip is an easy dinner. Made with 8 oz. process cheese spread loaf, cubed, 3 oz. cream cheese, cubed, 1 cup prepared thick and chunky salsa and 1/4 cup chopped pitted ripe olives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the cheese spread, cream cheese, salsa and ripe olives in a 1 qt. microwave-safe bowl.
Microwave on high for 2 minutes and stir.
Microwave for 1 to 1 1/2 minutes longer or until the dip is bubbly around the edge and the cheese is melted when stirred.
Serve with homemade tortilla chips.
π· Perfect Pairings
Complete your meal with these
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