Hot Chili-Cheese Dip
Hot Chili-Cheese Dip is an easy dinner. Made with 1 (15 oz.) can armour star chili (no beans), 1 (4 oz.) can chopped green chilies, 1 lb. velveeta cheese (unshredded), 1 tbsp. worcestershire sauce and corn chips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients, except chips.
Heat, stirring occasionally, over low heat until cheese melts.
Serve heated with chips.
Makes 4 cups.
π· Perfect Pairings
Complete your meal with these
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